Grilled Beef Steak

0  out of 0
Date December 25, 2015
Twitter  Stumbleupon  Delicious  Facebook  Digg      Print   Send   Upload your recipe images   Add To My Cookbook
CrownBBQ Make your steaks pop
From Category Steak

Posted In Steak Recipes


Sprinkle both sides of the steak with salt and pepper. Grill over a
hot fire. While it is cooking, mix--over very low fire in a small
pan, with a fork--the butter with the chopped herbs and shallot until
Just before serving, place half the butter on two hot serving plates.
Place the cooked steaks on top and the rest of the butter on the top
of the steaks.
Serve very hot.


2 6-8 oz each sirloin steak
: salt and pepper
6 TB unsalted butter -- softened
2 ts parsley -- minced
2 ts chervil -- minced
2 shallots -- minced

  • PREP n/a
  • COOK n/a
  • READY IN 45 min
New Reviews
» Not yet reviewed by any member. You can be the first one to write a review.
Related Recipes
No Related Recipes Found