Mustard Glazed Ham Steaks

0  out of 0
Date January 15, 2016
Twitter  Stumbleupon  Delicious  Facebook  Digg      Print   Send   Upload your recipe images   Add To My Cookbook
CrownBBQ The perfect glaze for your hams
From Category Pork

Posted In Pork Recipes


Combine brown sugar, dry mustard, onion salt, soy sauce and lemon juice, mixing well. Simmer sauce five minutes, stirring occasionally.

Place ham steaks on grill three to four inches above medium coals. Cook 30 minutes, turning steaks every five minutes and brushing with sauce. Serve steaks with a sauce. Garnish with heated pineapple slices, if desired.


4 each boneless ham steaks
5 tablespoons brown sugar
1 tablespoon dry mustard
1 teaspoon onion salt
2 teaspoons soy sauce
2 teaspoons lemon juice
1 cup unsweetened pineapple juice
1 can pineapple slices -- (8 oz)

  • PREP n/a
  • COOK n/a
  • READY IN 45 min
New Reviews
» Not yet reviewed by any member. You can be the first one to write a review.
Related Recipes
No Related Recipes Found