Southern Style Barbecued Rib Sauce

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Date January 20, 2016
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CrownBBQ Excellent sauce for any pork
From Category Sauces

Posted In Sauces Recipes


Simmer the sauce, (low heat) stirring until the sugar is melted. Then, stir occasionally for a few minutes while the oil is drawn out of the lemon. Do not allow to scorch.


1 32 oz. bottle ketchup
2/3 small jar prepared yellow mustard -- (i.e. French's)
1/2 pound dark brown sugar
1/3 large onion -- chopped coarsely
3 tablespoons distilled white vinegar
2 large lemons -- sliced
Tabasco hot sauce to taste
-- (3 drops to 1/2 tsp.
ground black pepper to taste

  • PREP n/a
  • COOK n/a
  • READY IN 25 min
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