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Thai Sweet Chili Sauce

Thai Sweet Chili Sauce

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January 24, 2016
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CrownBBQ Great on chicken and beef
From Category Other

Posted In Other Recipes


Combine all ingredients and 1/2 c water in a small saucepan, and bring to a boil. Reduce heat and simmer for 4 minutes. Let cool. Will keep in refrigerator for 3 days.


1/2 c Rice vinegar

1/4 c Sugar

2 tb Plum sauce

1 tb Thai fish sauce

1 tb Fresh lime or lemon juice

2 ts Tomato paste

1 ts Minced garlic

1/2 ts Minced serrano chili

1/2 ts Ground red chili paste

1/2 ts Sweet paprika

1/2 ts Salt

1/2 ts All-purpose flour, mixed with 1 T cold water

  • PREP n/a
  • COOK n/a
  • READY IN 25 min
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