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Venison Sausage

Venison Sausage

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January 24, 2016
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CrownBBQ The perfect breakfast for home or deer camp
From Category Beef

Posted In Beef Recipes

Directions

Cut venison and fat into 1/2 inch cubes. Mix all ingredients and stir with meats. Run through sausage grinder. Make into patties 1/2 inch thick or works great in links...... fry as needed. Makes 10 pounds sausage.

Ingredients

7 pounds lean venison
3 pounds pork fat
1/3 cup salt
1/2 cup brown sugar
1 1/2 tablespoons sage
2 teaspoons black pepper
2 teaspoons red pepper

  • PREP n/a
  • COOK n/a
  • READY IN 45 min
  • DIFFICULTY Intermediate
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