Stuffed Mushrooms

Stuffed Mushrooms

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Date April 13, 2016
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CrownBBQ A wonderful mushroom appetizer from the grill
Posted In Side Dishes Recipes


Combine jalapeno, onions, garlic, and butter. Blend thoroughly. Stuff each mushroom cap with the mixture. Place in a shallow roasting pan stuffed side up. Cook over high heat on the grill for 8-10 minutes, until butter has melted and mushrooms begin giving up their juices. Serve immediately.

NOTE- Sprinkle lightly with your favorite BBQ Rub to add some extra BBQ flavor


1 medium jalapeno; minced 
2 large green onions; finely chopped 
2 large cloves of garlic; pressed 
1 stick butter; at room temperature 
1/2 pound fresh mushrooms; stemmed 

  • PREP 10 min
  • COOK 10 min
  • READY IN 30 min
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