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Thu, Apr 15, 21
Beer Can Burgers
0
out of
0
August 17, 2016
Easy to make Beer Can Burgers
CrownBBQ
Next Recipe
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Easy Burgers
Posted In
Beef
Recipes
Directions
Mix and season meat. Form into four round balls.
Press a full can of beer into the center of each ball tform a cup (hint- a cold can will pull out of the meat easier)
Add cheese,onion and bell pepper inside meat and wrap with bacon strips
Grill over medium heat about an hour or until meat is done and bacon is crisp (meat is done at 165 internal)
Serve on buns or right on the plate.
Ingredients
2 lbs Ground Beef
2 TBS Worcestershire Sauce
Salt and Pepper To Taste
Your favorite rub (we use CrownBBQ Original Rub)
8 slices Bacon
shredded chedder cheese (or any type cheese you prefer)
Half Onion (diced)
Half Bell Pepper (diced)
PREP
30
min
COOK
1
h
READY IN
1
h
30
min
SERVINGS
4
DIFFICULTY
Easy
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